LUNCH
Served daily 11AM-3:30PM

Seasoned house-cut fries, house-made bacon bits, melted jack cheese, scallions, jalapeños and ranch dressing.

Half pound/light dusted to order, flash fried, house marinara

Hand cut, house fried tortillas, tomatoes, soft black beans, scallions, salsa verde, jack cheese, sour cream add chicken add pulled pork add guacamole

Smoked & slow cooked here, savory Chipotle rubbed, tangy house BBQ add Crab & Shrimp Cake and Fries

Half pound, Classic cocktail sauce

North Atlantic Coastal Mussels, pan steamed, garlic, basil, tomato, Gorgonzola, brick oven sopping bread

Little neck clams, garlic, fresh herbs, white wine & olive oil

Soda batter dipped, panko fried, lemon-garlic aioli

Choice of Balsamic Buffalo- bleu cheese dressing & celery, or Hoisin ginger sauce with pickled carrots,

Horseradish stuffed, house BBQ sauce

House made Pita Chips

Topped with lime sour cream

Shrimp Salad, Grilled Chicken, Grilled 6oz Salmon Grilled Shrimp Crab & Shrimp Cake Avocado (half) Lump Crab Meat (4oz.)

Fresh romaine, garlic-peppercorn dressed, anchovies, croutons, double-aged Parmesan shavings

Fresh arugula, seasonal brick oven-roasted vegetables, shaved fennel, Medjool dates, fresh mozzarella,olives, our secret creamy green goddess dressing

Tossed greens, oven roasted beets, toasted pistachios, thyme vinaigrette

Flour tortillas topped with shredded lettuce, Monterey Jack cheese blend, Baja sauce and pico de Gallo. Served with house-made tortilla chips, lime and salsa verde. Also available with chicken

Roasted red peppers, caramelized onions, sautéed mushrooms, Pecorino Romano, draught beer cheese sauce, Amaroso roll, House-cut fries, house pickles

House-made shrimp salad with lettuce & tomato, snug in a tomato flour wrap. Served with fries and pickles.

House-made crab & shrimp cake with lettuce, tomato, red onion & tartar sauce on a brioche bun. Served with fries & pickles.

Low & slow smoked pork shoulder smothered in Carolina BBQ on a brioche bun. Served with fries and pickles.

Grilled breast, black pepper bacon, L,T,O, herb mayo foccacia, house-cut fries, house pickles

Two smash patties made of a short rib, brisket, chuck and hanger steak blend, Cooper Sharp American, secret sauce, lettuce, tomato and onion on a brioche bun

House-smoked turkey, lettuce, tomato, bacon & mayo on toasted white bread. Served with fries & pickles.

Tomato sauce, mozzarella

Tomato sauce, fresh mozzarella, parmesan, fresh basil

New Haven style, local ocean clams, roasted garlic,parmesan, mozzarella, fresh oregano

Oven roasted butternut squash, parmesan, goat cheese, caramelized onions, sage pesto, Prosciutto di Parma, nutmeg cream drizzle

Topped with tossed Arugula, Prosciutto di Parma, balsamic dressing, tomato sauce, mozzarella

Cooper Sharp American, buffalo-marinated chicken, brick-oven roasted garlic, pepper bacon and a blue cheese drizzle

Shrimp, mozzarella, roasted garlic cloves, house garlic oil

Sweet Italian sausage, roasted red peppers, rosemary, red sauce, mozzarella

Whipped sweet potatoes, seasonal vegetables, red wine jus

Beer battered to order, hand cut fries, grilled lemon, malt mayonnaise

Sauteed & oven-finished, roasted yellow pepper aioli, herb polenta, seasonal vegetables

Local little necks tossed with olive oil, garlic herb butter, white wine, linguini

Artisan Garganelli pasta tossed with local scallops, shrimp, crab, parmesan cream, green peas,fresh basil

Smoked & slow cooked, savory Chipotle rubbed, tangy house BBQ, hand-cut fries

North Atlantic Coastal Mussels, garlic, tomato, basil, Gorgonzola,pan-tossed with linguini

Moist oven-roasted, herb polenta, mustard shallot cream, seasonal vegetables Moist oven-roasted, blackened with a teriyaki glaze and flavorful pineapple, served with white rice and green beans.

Grilled marinated chicken breast topped with fresh mozzarella, tomato, onion roasted garlic, basil and a balsamic glaze. Served with herb polenta and roasted garlic asparagus.

Garlic Mashed Potatoes Whipped Sweet Potatoes Creamy Herb Polenta Seasonal Vegetable Side House Salad or Caesar Salad House-Made Guacamole Brick-Oven Focaccia and Seasoned Dipping Oil Classic Fries Cuban Spiced Fries with a Cilantro Dipping Sauce

served warm, white chocolate, Malibu rum butter sauce

Ask your server for today's rotating selection from Tuckahoe Cheesecake Factory!

vanilla ice cream, wet walnuts, whipped cream caramel sauce

choice of chocolate, vanilla, or coffee ice cream

raspberry sauce

Chianti Amadeo DOCG

Vina Robles Monterey Stone Cap

ERA Della Venezie

Beringer, California

S.A. Prum Essence, Mosel

Truth California

Los Vascos Chile Pictor 2021 Central Valley, Chile

Lyra Gran Reserve 2018 Aconcaqua

Pictor 2021 Central Valley Chile

Essential Bogle California Super Tuscan Dojgajolo

Chacabuco, Argentina

Champuget Mediterranee

Prosecco Franco Amoroso DOC

Spiced Rum, coconut rum, Blue curaco, pineapple juice lime splash

citrus vodka, triple sec, splash of lime & cranberry

Tequila, fresh lime juice, triple sec, sour mix and a splash of orange juice Classic Margarita Golden Margarita - Cuervo Gold & Grand Marnier addition!

Cucumber-mint vodka, muddled lemon & lime, topped with Club Soda

vanilla vodka, white cream de cacao, pineapple, lime

Orange Crush Grapefruit Crush

Kentucky bourbon, muddle oranges, bitters, fresh orange & lemon juice

Cocoa di Vine, dark cacao, vanilla vodka, cocoa rim

Fig Vodka, lemon juice, honey syrup, St Germain, Mint

Cape May Roaster's Espresso, Mr. Black Coffee liquor, Vanilla Vodka, Kahlua

Aperol, Prosecco, club soda with an orange garnish